Who's Cooking
What's Cooking

Check out our featured Savor Sarasota Chef

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Klaus Roessler
Executive Chef, Proprietor
Roessler's Restaurant - Extending through June 30

Roessler's restaurant has been family owned and operated since 1978. Originally, as The Flight Deck at the Venice... read more

More Savor Sarasota Chefs

  • Mark Woodruff
    Executive Chef, Proprietor,
    Andrew Thompson
    Executive Chef, Proprietor, Roast - Extending through September 30
    Jamil Pineda
    Executive Chef,
  • Dino Carta
    Executive Chef, Sardinia Restaurant - Extending through...
    Chad Cash
    Executive Chef,
    Solomon (Sol) Shenker
    Chef,
  • Zach Batton
    Executive Chef, Hyde Park Prime Steakhouse - Extending...
    Fran Casciato
    Executive Chef, Louies Modern - Extending through...
    Stefano Castaldo
    Executive Chef, Chianti Ristorante - Extending through...
  • Darwin Santa Maria
    Executive Chef, Proprietor,
    Stephanie Brown
    , Siesta Key Oyster Bar - Extending...
    Dylan Elhajoui
    Executive Chef, Mozaic - Extending through June 27
  • Klaus Roessler
    Executive Chef, Proprietor, Roessler's Restaurant - Extending...
    Carmel Kitchen-Wine-Bar
    , Carmel Kitchen-Wine- Bar - Extending...
    Raymond Arpke
    Executive Chef, Proprietor,
  • Paul Mattison
    Executive Chef, Proprietor, Mattison's City Grille - Extending...
    Pedro Flores
    Executive Chef, Table Restaurant Creekside - Extending...
    Allen Yu
    Executive Chef, Tsunami Sushi & Hibachi - Extending...
  • Nils Tarantik
    Executive Chef, Proprietor, Duval's Fresh.Local.Seafood -...
    Kay Kropac
    Executive Chef, Proprietor,
    Kyle Harrington
    Executive Chef,
  • Matthew Lewis
    Executive Chef, The Capital Grille - Extending Lunch...
    Marc Alton
    Executive Chef, Fins at Sharky's - Extending...
    Harry Christensen
    Executive Chef, Proprietor,
  • Chef Paul Mattison
    Executive Chef, Proprietor, Mattison's Forty-One - Extending...
    Jean-Pierre Knaggs
    Executive Chef, Proprietor,
    Jonathan DeRue
    Chef, Café L'Europe - Extending through...

Award-Winning Savor Sarasota Restaurants

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Cafe Gabbiano - Extending through August 30 Sunday - Thursday

 
Featuring truly authentic Italian cusine in a warm wine cellar atmosphere.  Wide selection of pastas, steak... READ MORE

Italian
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Miguel's - Extending through June 30

Miguel's is a hidden gem, serving Siesta Key for 31 years.  Specializing in French and Continental cuisine.
M-Su... READ MORE

Continental
French
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Duval's Fresh.Local.Seafood - Extending through June 30

An eclectic eatery with a passion for stunning seafood and superb service.  With a focus on freshness, we source only the... READ MORE

Seafood
Continental