Who's Cooking
What's Cooking

Check out our featured Savor Sarasota Chef

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Douglas Jennings
Executive Chef
Siesta Key Oyster Bar

Chef Douglas is a recent addition to the long-standing Siesta Key Oyster Bar. After graduating from Florida State... read more

More Savor Sarasota Chefs

  • Darwin Santa Maria
    Executive Chef, Proprietor, Darwin's on 4th
    Carl Quamina
    Executive Chef, Café L'Europe
    James Baselici
    Executive Chef, Louies Modern
  • Douglas Jennings
    Executive Chef, Siesta Key Oyster Bar
    Paul Mattison
    Executive Chef, Proprietor, Mattison's City Grille
    Jonathan Derue
    Executive Chef, Crow's Nest
  • Mark Woodruff
    Executive Chef, Proprietor, MADE
    Chef Paul Mattison
    Executive Chef, Proprietor, Mattison's Forty-One
    Nils Tarantik
    Executive Chef, Proprietor, Duval's Fresh.Local.Seafood
  • Kyle Harrington
    Executive Chef, Libby's Cafe & Bar
    Harry Christensen
    Executive Chef, Proprietor, Harry's Continental Kitchens
    Kay Kropac
    Executive Chef, Proprietor, Cafe Venice Restaurant & Wine Bar
  • Jamil Pineda
    Executive Chef, Michael's On East Celebrating the...
    Jean-Pierre Knaggs
    Executive Chef, Proprietor, Bijou Cafe
    Klaus Roessler
    Executive Chef, Proprietor, Roessler's Restaurant
  • Solomon (Sol) Shenker
    Chef, H20 Bistro
    Andrew Thompson
    Executive Chef, Proprietor, Roast
    Dylan Elhajoui
    Executive Chef, Mozaic

Award-Winning Savor Sarasota Restaurants

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Selva Grill

Selva offers innovative, intricately prepared dishes, plated and presented as works of art. Selva has earned raves from all... READ MORE

American Cuisine
Eclectic
Latin American
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MADE

 
Classic flavors with a modern twist.
 
 
Tu - Th11:30 pm - 2:30pm, 4:30pm -... READ MORE

American
New American
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Amore By Andrea

Upscale Italian restaurant with some classic and exclusive Italian dishes and remarkable wine list.  Semi-formal dining... READ MORE