Selva Grill - Serving Dinner

Selva Grill - Serving Dinner

Selva offers innovative, intracately prepared dishes, plated and presented as works of art.  Selva has earned raves from all over the world, including from the New York Times, which write that Selva is "serving possibly the best food in Sarasota", and that "everything on the menu is worth trying.                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                             Selva                                                                                                                      
Open 5pm Daily
 

Cuisine: American Cuisine, Eclectic , Latin American
Lunch Menu
Lunch First Course (Choice of one) N/A
Lunch Second Course (Choice of one)
Lunch Third Course (Choice of one)
Dinner Menu
Dinner First Course (Choice of one) Selva Wild Ceviche
Ceviche of fresh seasonal white fish and fresh lime, onion, cilantro, Cusco corn,and roasted camotes.
Maya Shrimp Ceviche
Shrimp marinated in orange, lime juice, achiote, tossed with avocado, tomato, red onion and Cusco corn
Dinner Second Course (Choice of one) Selva's Famous Skirt Steak
Skirt Steak over sweet plantains, beet relish and Selva's chimichurri.
Arroz con Pato
Grilled duck breast, cilantro and green pea beer risotto, with a roasted red pepper salsa.
Salmon Chileno
Chilean salmon, jumbo lump crab and manchego topping, served with a jasmine rice and roasted bell pepper tamale, finished with a mango beurre monte.
Dinner Third Course (Choice of one) Pot of Mousse
Bittersweet and white chocolate mousses, dark chocolate "pot" cappuccino tartufo chocolate.
Sleva Sundae
Coconut and guava gelato with slow roasted rum pineapple.
Exclusive of tax and gratuity.
Price Fixed Menu:

Lunch $16
Dinner $32
(Plus Tax and Gratuity)

1345 Main Street, Sarasota
(941) 362.4427
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